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Monthly Archives: February 2019

SnapChef Team on hand for Chartwells at Babson Chef Competition

SnapChefs own Rene Rodriguez and Ben Taft here front and center with Celebrity Chef Jet Tila. Chef Jet joined Chartwell’s at Babson Chefs Dennis and David along with Babson and SnapChef Foodservice Teams for a down to the wire Chef competition. Guest Chef Tila has appeared on Chopped, Cutthroat Kitchen, Iron Chef America, Guy's Grocery Games, [...]

2019-03-08T12:07:08-05:00February 28th, 2019|news|

Snapchef Sponsors Massachusetts ProStart Student Invitational Competition

Taunton, Carver and Nantucket High School Students Prove They’re Best-of-the-Best Snapchef was proud to serve as the major sponsor for the 2019 Massachusetts ProStart Student Invitational held February 12 at Gillette Stadium in Foxborough, Mass. The annual event is the region’s premier culinary and restaurant management competition for high school students. This year’s ProStart [...]

2019-03-08T12:15:11-05:00February 22nd, 2019|news|

Recipe: Grilled Chicken Kabobs

Missing those summer days with grilled food. No worries can still have grilled food in the cold months as well. Total Time: 1 Hour                 Prep Time: 30 Minutes          Cook Time: 30 Minutes Ingredients: For Marinade: 3 Each of Lemons (juiced) 3 Tablespoons of Olive Oil 3 Cloves of Garlic (minced) ¼ Cup of Dried [...]

2019-02-21T08:28:18-05:00February 21st, 2019|Recipe|

Recipe: French Onion Soup

Good day to sit in a warm cozy house with this fresh delicious soup which warms up your soul during these cold days. Total Time: 50 Minutes                      Prep Time: 20 Minutes           Cook Time: 30 Minutes Ingredients: 3 Cloves of Garlic (minced) ½ Cup of Unsalted Butter 2 Tablespoons of Olive Oil 4 cups of Onions [...]

2019-02-16T04:42:56-05:00February 16th, 2019|Recipe|

Recipe: Beef Stew

On these cold chilly days, warm yourself up with this delicious hearty nutritious easy to make stew. It will just warm your soul. Total Time: 2 Hour                 Prep Time: 45 Minutes           Cook Time: 1 Hours 45 Minutes Ingredients: 2 Pounds of Beef Stew Meat (cubed) 3 Tablespoons of Vegetable Oil 4 Cubes of Beef Bouillon, [...]

2019-02-06T15:51:40-05:00February 6th, 2019|Recipe|
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