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SHFM Foundation’s WE CARE Program Supporting our Troops

We were proud to support our troops and the Society for Hospitality and Foodservice Management Foundation's We Care Program by sending care packages to members of our armed forces serving overseas. The We Care program allows SHFM members to support a member of the military by purchasing goods, packing and sending a very much [...]

2022-11-21T10:08:59-05:00November 16th, 2022|news|

Providence Mayor Cuts Ribbon for Snapchef Expansion

Mayor Elorza, Snapchef Celebrate Continued Downtown Revitalization On Thursday, November 10, 2022, Mayor Elorza and other community leaders celebrated Snapchef’s newest expansion in downtown Providence in a ribbon cutting ceremony. The expansion highlights Snapchef’s dedication to Providence’s growth and revitalization of downtown Providence. “Downtown Providence is a growing and thriving neighborhood with upcoming investments in outdoor [...]

2022-11-22T13:11:30-05:00November 10th, 2022|news|

Veterans Career Fair in Chicopee

Snapchef attended the Veterans Career Fair hosted by Veterans Inc. at the Chicopee Knights of Columbus. The event connects veterans who are reentering civilian life connect with employers and Snapchef finds that veterans bring many transferrable skills to foodservice and culinary careers. We look forward to supporting more veterans in their new career journeys and [...]

2022-11-07T10:11:43-05:00November 6th, 2022|news|

Spotlight: Chef & Instructor Santos Nieves

Over the years, we’ve had the pleasure of seeing the success of Chef Santos Nieves’ culinary skills and teaching, which has been very evident from the six RI ProStart Competition winning teams he’s coached, the 2014 RI Hospitality Education Foundation Teacher of the Year Award and the 2022 ACF RI Chef of the Year Award. [...]

2022-10-04T11:47:40-04:00October 1st, 2022|news|

Employee Spotlight: John Tran

The SnapFam is proud to celebrate the 1 Year Work Anniversary of Assistant Operations Manager John Tran. John joined Snapchef in July of 2021 and has since become quickly acclimated to his roles in operations, logistics, and transportation. His remarkable drive, extraordinary caliber, and constant willingness to learn makes him a solid addition to Snapchef’s management [...]

2022-07-22T13:02:00-04:00July 22nd, 2022|news|

Employee Spotlight: Jennifer Gilroy

When Jennifer came to Snapchef five year ago she immediately felt like family. A welcome addition to the team, she brought years of valuable staffing experience to the organization. Her willingness to help anywhere it's needed, great attitude and personality has made her an essential team member and inspiration for others. Over the years Jennifer [...]

2022-06-03T13:04:01-04:00June 3rd, 2022|news|

Employee Spotlight: Leanna Smith

Leanna came to Snapchef, with a can-do anything attitude and she quickly became very popular with our clients, constantly being requested as one of our top employees.  When she expressed interest in our open assistant manager position in Worcester, we immediately saw the potential for her to build a team of like minded individuals - [...]

2022-05-10T11:35:49-04:00May 10th, 2022|news|

Spotlight: Daniela Snopkowski, Snapchef CFO & Co-Founder

As the celebrated Women’s History Month of March comes to a close, Snapchef is excited to spotlight our CFO and Co-Founder Daniela Snopkowski. Daniela arrived in the United States 21 years ago from Brazil, without speaking any English, but she had a dream to build a better life. She started out working two full-time jobs [...]

2022-03-31T09:19:14-04:00March 31st, 2022|news|

Snapchef Leadership in the Foodservice & Hospitality Industry

It’s been a busy year so far at Snapchef and we continue to be engaged in leadership and support of the foodservice and hospitality industry as we ramp up to our 20th Anniversary kickoff at New England Food Show! Empowering the Next Generation of Culinary Professionals Snapchef was a proud sponsor and judge of the [...]

2022-03-29T19:09:37-04:00March 29th, 2022|blog, news|
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