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No Training, No Problem – our FREE Fast Track Training Program will enable you to earn while you learn!
2. Pick Your Shifts.
Work Where Want. When You Want. Flexible shifts are at your fingertips with our App.
Work in dynamic environments at corporate cafeterias, hotels & resorts, schools & universities, stadiums, amusement parks and more!
3. Get Paid Weekly!
You work, you get paid. Weekly pay for financial freedom.
It doesn’t stop there, when you’re with Snapchef you’re with family. With our advanced training you can grow and build your dream career with the support of the SnapFam.
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*New Employee must work 240 hours within your first 90 days (no weekly hour restrictions)
What’s Cookin’
Our Inspiration: The Cristeta Comerford Story
Cristeta Comerford, born in 1962 in the Philippines, is the first woman and first person of Asian origin to hold the post of White House Executive Chef. Born as Cristeta Gomez Pasia in Manila. She attended University of the Philippines, Diliman in Quezon City, majoring in food technology. She left school before completing the degree when she immigrated to the United States at the age of 23. Upon arriving in the U.S., she worked in hotels in the Chicago area. She then moved to Washington, D.C., and worked as a chef at two restaurants. She spent six months in Vienna as a rotating chef. Comerford was recruited by White [...]
Employee Spotlight: Michelle Jenkins
As we kickoff Women's History Month, we are proud to spotlight one of our very own Snapchefs, Michelle Jenkins. Michelle leads a fascinating and enterprising life, past, present and future. Before leading the recruiting team at Snapchef, she explored modeling, law, and was a life coach. She recently began a moving and inspirational podcast called, Unleashing Your Brilliance, which empowers mothers with sons of color to help guide their young men for their life ahead. She shares her own experiences and shows how her love, nurture, unwavering support of her son helped him to become the successful man that he [...]
Our Inspiration: The John Standard Story
John Standard was a Black inventor. Born in 1868 in Newark, New Jersey, there is not much known about his early life other than that he was born to Mary and Joseph Standard. Standard helped revolutionize the modern kitchen and was granted intellectual property rights to two patents throughout his lifetime. Standard's improvements to kitchen appliances lead to more innovations in both refrigerator and stove designs that would forever change the way people around the world stored and cooked their food. Throughout his career, Standard defied the racial norms of the time by exploring scientific research into cooling devices and stove constructions, a pursuit that [...]