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spotlight

Employee Spotlight: Candace Pratt

Name: Candace Pratt Snapchef Location: Worcester Position: Apprentice Cook What experience in your life led to you interested in food and cooking?  I became interested in cooking when I joined the culinary arts program at my high school. I pursued the trade because it brought joy to my life. Describe the moment when you decided [...]

2019-11-27T13:08:14-05:00November 27th, 2019|spotlight|

Employee Spotlight: Acarya Ajita

Name: Acarya "AJ" Ajita Snapchef Location: Worcester Position: Apprentice Cook, Server, Utility What experience in your life led to you interested in food and cooking?  I was raised in an old-school, traditional Hispanic family; so food meant so much more to me than just sustenance. It was the entire process of everyone in the family [...]

2019-11-20T17:14:49-05:00November 20th, 2019|spotlight|

Employee Spotlight: Richard Clark

Name: Richard Clark Snapchef Location: Boston Position:  Driver and Prep Cook What experience in your life led to you interested in food and cooking?  I became interested in food and cooking while working in the hospitality industry. Dealing with food and coworkers shows that you're focused and working at a destined ability to get things [...]

2019-10-23T14:13:17-04:00October 23rd, 2019|spotlight|

Employee Spotlight: Caylin Moniz

Name: Caylin Moniz Snapchef Location: Providence Position:  Cook and Office Assistant What experience in your life led to you interested in food and cooking?  I grew up making cookies and meals with my mother and grandmother. With all that time in the kitchen, I grew into wanting to learn more about the entire field and [...]

2019-10-16T13:39:58-04:00October 16th, 2019|spotlight|

Employee Spotlight: Michael Miranda

Name: Michael Miranda Snapchef Location: Springfield Position:  Cook What experience in your life led to you interested in food and cooking?  Of all the memories I accumulated as a child, the most vivid ones are of meal times. My mother and I bonded in the kitchen. When she cooked I assisted. I was fairly young [...]

2019-10-09T16:20:07-04:00October 9th, 2019|spotlight|

Employee Spotlight: Luis Santos

Name: Luis Santos Snapchef Location: Providence Position:  Cook/Driver/Advanced Skills What experience in your life led to you interested in food and cooking?  I grew up cooking and I started taking classes in high school. When I was in high school, i began working and that is where I developed a love for working on the [...]

2019-09-17T13:22:01-04:00September 18th, 2019|spotlight|

Employee Spotlight: Gregory Wagner

Name: Gregory Wagner Snapchef Location: Providence Position:  Cook/Driver What experience in your life led to you interested in food and cooking?  What led to my interest in food and cooking was my mother's best friend. He was a head chef at Ballard's on Block Island. We would go visit his house often and try a [...]

2019-09-10T13:41:20-04:00September 11th, 2019|spotlight|

Employee Spotlight: Albert Lamons

Name: Albert Lamons Snapchef Location: Boston Position:  Maintenance What challenges have you faced – and what obstacles have you had to overcome – while working here at Snapchef?  I truly thank Nick for granting me the opportunity to work here at Snapchef. In fact, life is a challenge. Coming to work is what I look forward [...]

2019-09-04T15:26:44-04:00September 4th, 2019|spotlight|

Employee Spotlight: Kenneth Thompson

Name: Kenneth Thompson Snapchef Location: Providence Position:  Cook What experience in your life led to you interested in food and cooking?  I had been looking for a job and I always enjoyed cooking so I wanted to combine the two. Describe the moment when you decided that you wanted to pursue a career in the [...]

2019-08-28T11:09:04-04:00August 28th, 2019|spotlight|
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