Nutrition on the Go! (Beginner)

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This class will show you some tips and recipes on how to make nutritious and easy to make snacks that you can take with you anywhere!  Easy to make, easy to pack and amazing to eat!

Snapchef is the largest culinary training and staffing organization in New England, with nearly 20 years in the food service industry.

Chef David Lentini is a former culinary instructor at Le Cordon Bleu, former culinary director at the New England Center for Arts and Technology, and is currently an Associate Professor of Culinary Arts at Massasoit Community College.


12 available
Nutrition on the Go! - 7/25/19$85.00