Snapchef is proud to offer fun and informative cooking classes at our Providence, Rhode Island location for enthusiasts wanting to improve their kitchen skills. Whether you’re a beginner or seasoned veteran, our professional instructors will showcase recipes and techniques that will help you have fun in the kitchen while preparing delicious meals. From grilling to baking or burgers to filets, our wide variety of affordable classes will make you the star chef at your next dinner party.

Nutrition on the Go! (Beginner)

July 25 @ 6:00 pm - 9:00 pm

All About Seafood (Intermediate/Pro)

August 8 @ 6:00 pm - 9:00 pm

Party On! (Intermediate / Pro)

August 8 @ 6:00 pm - 9:00 pm

The Incredible Edible Egg! (Beginner)

August 15 @ 6:00 pm - 9:00 pm

Cooking on a Budget (Beginner/Intermediate)

August 22 @ 6:00 pm - 9:00 pm

Cooking Class Levels

  • Beginner – “I am not fully confident in the kitchen but I love to cook and try new things!”
  • Intermediate: “I cook on a fairly regular basis and I am comfortable in the kitchen but would like to take my cooking to the next level!”
  • Pro: “I am a self-described foodie and I know my way around the kitchen.! I am looking to refine my skills so I can be the best chef amongst my friends!”

About Snapchef

Snapchef is the largest culinary training and staffing organization in New England, with nearly 20 years in the food service industry.

About the Instructor

Chef David Lentini is a former culinary instructor at Le Cordon Bleu, former culinary director at the New England Center for Arts and Technology, and is currently an Associate Professor of Culinary Arts at Massasoit Community College.