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We are Culinary Staffing 24/7 CommunicationFlexible SchedulingEmpowered Employees

We are Culinary Staffing 24/7 CommunicationFlexible SchedulingEmpowered Employees

1 million shifts filled since 2002

1 million shifts filled since 2002

Trusted by:

 
 

Worker Benefits

Work where you want, when you want. Find flexible shifts in dynamic hospitality environments, part-time, full-time and per diem.

Worker Benefits

Work where you want, when you want. Find flexible shifts in dynamic hospitality environments, part-time, full-time and per diem.

FastTrack Culinary Training

Our FastTrack course for individuals new to culinary arts, prepares entry level workers for dynamic commercial kitchens in just 20 hours. The course can be taken online and also supported with in-person instruction from our professional chefs at our training facilities.

Staffing Solutions

A wide range of back-of-the-house and front-of -the-house staff can be requested using our mobile SNAPapp. Employers can seamlessly post shifts, track hours, and process payroll.

Staffing Solutions

A wide range of back-of-the-house and front-of -the-house staff can be requested using our mobile SNAPapp. Employers can seamlessly post shifts, track hours, and process payroll.

Connecting job seekers to
job opportunities since 2002

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Total Clients
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Students Trained
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What our clients are saying…

“Snapchef has become an invaluable partner here at Brightview Commons, helping to ensure that our dining services department fully exceeds our residents expectations. The Snapchef portal and app have made scheduling very easy, as our needs are constantly changing and fluctuating. The office team is always available to answer questions and is very helpful. Arwen Robitaille, Operations Manager for Rhode Island, has exceptional communication skills and is always within in reach.”
Max Manning, Brightview Commons
“Using the Snapchef Portal has made ordering, managing and planning our temporary labor use by and far way easier than prior experiences with other temp services. Arwen, Mohammed and Cherise are quick to respond to any issues we may have throughout the entire process. Arwen is quick to resolve last minute requests and without fail almost always has someone to fill in last minute. If there are issues with specific employees they are quick to correct any issues and ensure that it does not happen again. All in all the whole process is made extremely easy from start to finish.”
Holly Brennan, Stonehill College, Sodexo
“As the director of culinary operations for Roger Williams University, I find using the Portal and Snap app to be efficient and useful. Once I became familiar with the platforms, it made scheduling and adding in any special requests simple. It has been an absolute pleasure working with the Snapchef office especially with Arwen Robitaille. I always felt confident with reaching out to the office for any questions that I may have had. The response time is on point and consistent, which is key when running a larger operation.”
Jonathan Cambra, Roger Williams University
“I want to thank you for assisting us with staffing our open Deli Cook position while we search for the right candidate. Jon Pearson and Mike who filled in most of the time were the right fit for our staff and operation.

I find the Snapchef website easy to use when placing orders especially being able to request particular staff like Jon and Mike. The site is user friendly. I like how I can confirm hours worked with breaks and give a quick rating or feedback of each staff member if I choose.

Again, thank you for helping us with our staffing needs with qualified individuals and your quick response when needed. You have been a pleasure to work with throughout the year.”

Ben Miller, Compass

It has been a pleasure partnering with Snapchef to staff our kitchen while our kitchen manager was out on leave, and then again when one of our cooks resigned.  Shana and Sean have been all stars since day one, and I feel very blessed to have had them at Manville.

David Zimmer, Director, Manville School

As you know we have been very challenged with short staffing for almost 2 years and knowing that I can log into your Snap app or the online portal and request someone with the skill set we need has been wonderful. I also like that I can see who is being sent prior to arrival and that I can adjust timecards accordingly. I just wanted to take a moment to say thank you to you and your team in the Worcester office (Sara & Adriene) for always supporting us. I also appreciate all the communication from you and your team. I am always notified of changes and when the team members arrive onsite. You’ve even gone up and above for us by sourcing folks from the Boston office to assist me in a pinch as well. Kudos to you all!!!

Russell Queenan, NEXDINE HOSPITALITY

I have had the pleasure of working with Snap Chef Worcester for 10 plus years.  No matter what time I call they are always there to support our needs to run our business.  They care about their employees and make sure they are trained to support business’ needs.  In addition, they work with you to find the right fit for your location.  It is truly a partnership that helps a business be a success.

Jennifer Eddy, General Manager, Bose for Sodexo

Hey Leanna,

Cali did well this past week. She’s got a great attitude and like you had previously said, she’s so eager to be working and learning new things. Anything we asked her to do was done without any kind of hesitation and she’s not afraid to ask any kind of questions or be corrected. I think she’s got great potential and I would take her any time.

Lindsay Kustigian, Sodexo Manager at Anna Maria College

What’s Cookin’

Client Spotlight: NexDine Hospitality Group

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Celebrating a Decade of Partnership Built on Accountability and Consistency At Snapchef, we’re proud to spotlight our valued partnership with NexDine Hospitality Group, which has spanned over a decade. Al Rowe, Resident District Manager, shares how Snapchef has consistently delivered reliable solutions to meet their staffing needs, exemplifying the Snapchef Difference. Solving Staffing Challenges with Precision From scheduled staffing needs to last-minute demands, Snapchef has been a trusted partner for NexDine. As Al puts it: “Snapchef has helped me solve all of my daily scheduled and (not so scheduled last-minute) staffing needs.” This flexibility and responsiveness ensure NexDine’s kitchen runs [...]

Snapchef Expands to Chicago

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Foodservice Training and Staffing Agency Opens in Chicago CHICAGO, ILLINOIS – Snapchef, a renowned leader in hospitality and foodservice staffing, is thrilled to announce the opening of its latest office in Chicago, Illinois. With 23 years of industry expertise and a successful track record in serving top-tier foodservice organizations nationwide, Snapchef embarked on its franchise expansion journey in 2022. Snapchef offers unparalleled services designed to address the growing demand for skilled and vetted foodservice professionals. Leveraging its proprietary software, the Snapchef App, and scheduling portal, each Snapchef location ensures prompt and seamless fulfillment of staffing requirements. Clients benefit from exceptional [...]

Watch Secretary Lauren Jones in Action at Snapchef’s Training Kitchen

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Secretary Lauren Jones recently visited one of our Snapchef Training Kitchens, and in this episode of "On-the-job with Secretary Jones," she dives into the fundamentals of culinary arts, just like our Fast Track trainees. Thanks to the WCTF grant from The Massachusetts Executive Office of Labor and Workforce Development (EOLWD), our Fast Track Training program offers tuition-free, hands-on culinary training for unemployed and underemployed individuals, equipping them with the skills needed for a successful career in the culinary industry. Don’t miss this inside look at the training that’s empowering the next generation of chefs! https://www.youtube.com/watch?v=b3a6lVH2fNs [...]

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