Bellman

Snapchef is New England’s premier, on-demand hospitality staffing provider. We connect qualified, trained, and experienced back-of-the-house and front-of-the-house professionals for temporary or permanent placement in part-time and full-time positions. This includes a full range of entry-level, mid-level, and senior-level roles.

Bellman Responsibilities

  • Greet and respond in a professional and courteous manner to arriving, departing and in-house guest by providing accurate and timely information and services;
  • Coordinate guest service efforts to include group arrivals and departures, and guest transportation;
  • Coordinate and supervise the activities and foster good relations with taxi service and airport personnel;
  • Provide guest transportation as required by standard operating procedures and driving the shuttle van;
  • Maintain complete knowledge of correct maintenance and use of the shuttle van;
  • Provide information and assist staff in recommending area restaurants, theaters, community events, activities, etc. to ensure optimum guest satisfaction;
  • Resolve guest complaints and report guest issues immediately to the supervisor;
  • Maintain organization of the storage areas, oversee the receiving and shipping of all guest packages;
  • Monitor and maintain cleanliness, sanitation and organization of the front entrance, lobby areas, and storage areas;
  • Inspect all parking areas including: the valet area, employee lot to ensure proper parking procedures are being followed;
  • Assist with making arrangements for group parking when requested by sales
  • Perform any other reasonable duties as required by the supervisor;

Bellman Requirements:

  • Experience in similar position in a hotel or resort.
  • Self-motivated, enthusiastic and customer oriented.
  • Strong organizational skills and attention to detail.
  • Able to work well in a team.
  • Honest and energetic work ethic.

If you are looking for a place to begin your career, apply to Snapchef now!

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Accounts we partner with:

  • Sports stadiums
  • Corporate dining
  • College/universities
  • Hotels
  • Convention centers
  • Catering
  • Industrial facilities

Benefits:

  • Gain opportunities and experience.
  • Flexible hours
  • Benefits. (Health insurance and sick pay)
  • Work in a variety of locations and find permanent jobs.
  • Temporary to permanent job opportunities.
  • Network and meet industry professionals.
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