Dishwasher / Prep

Pay Rate: $14.25 – $15.00 Per Hour

Snapchef is New England’s premier, on-demand hospitality staffing provider. We connect qualified, trained, and experienced back-of-the-house and front-of-the-house professionals for temporary or permanent placement in part-time and full-time positions. This includes a full range of entry-level, mid-level, and senior-level roles.

Dishwasher & Prep Cook Position Summary:

• Maintain the cleanliness of dishes, silverware, kitchen equipment, and food service facilities.
• Adhere to established procedures for the three-compartment sink and dishwashing equipment.
• Perform sweeping, mopping, general cleaning, and sanitizing.
• Demonstrate excellent customer service and quality performance.
• Complete assigned tasks and report to Sous Chef and Executive Chef.
• Comply with facility safety, food safety, and sanitation policies.
• Assist with food preparation tasks.
• Task assignments vary based on worksite requirements and needs.
• Set up and stock workstations with assigned supplies.

Qualifications:

• 0-1 years of experience as a dishwasher or prep cook.
• Positive attitude, strong communication, and teamwork skills.
• Able to execute assigned tasks with accuracy and speed.
• Ability to follow verbal and written instructions.
• Ability to lift, carry, push/pull 25+ lbs.

If you are looking for a place to begin your culinary career, apply to Snapchef now!