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Snapchef and The Snapchef Foundation: Empowering Culinary Communities and Fostering Growth Together

Snapchef, a leading culinary staffing company, and its nonprofit branch, the Snapchef Foundation, are making significant strides in empowering culinary communities and fostering growth throughout the New England Region. Snapchef has long been a leader in culinary staffing solutions, providing flexible staffing options for a diverse clientele including restaurants, corporate kitchens, healthcare facilities, and educational institutions. [...]

Snapchef Training Strengthens Partnership Workforce Career Collaboration

The Snapchef FastTrack Training curriculum, in line with MA Apprenticeship Standards, is instrumental in augmenting workforce capacities in commercial kitchens. Its blend of in-person and virtual training fortifies the industry-specific skills required for optimized performance in such kitchens. The curriculum forms the backbone of practical learning, pushing the boundaries in service station quality and production [...]

Snapchef Partners with SHFM to Support Active-Duty Service Members

We are proud to join in SHFM Foundation's Military Appreciation Initiative, known as the "We Care Program" for the second year in a row and we were excited to have Benchmark Strategies (one of our local partners) match our donation!   The We Care Program allows SHFM members to support a member of the military by [...]

SHFM Foundation’s WE CARE Program Supporting our Troops

We were proud to support our troops and the Society for Hospitality and Foodservice Management Foundation's We Care Program by sending care packages to members of our armed forces serving overseas. The We Care program allows SHFM members to support a member of the military by purchasing goods, packing and sending a very much [...]

Spotlight: Chef & Instructor Santos Nieves

Over the years, we’ve had the pleasure of seeing the success of Chef Santos Nieves’ culinary skills and teaching, which has been very evident from the six RI ProStart Competition winning teams he’s coached, the 2014 RI Hospitality Education Foundation Teacher of the Year Award and the 2022 ACF RI Chef of the Year Award. [...]

Spotlight: Daniela Snopkowski, Snapchef CFO & Co-Founder

As the celebrated Women’s History Month of March comes to a close, Snapchef is excited to spotlight our CFO and Co-Founder Daniela Snopkowski. Daniela arrived in the United States 21 years ago from Brazil, without speaking any English, but she had a dream to build a better life. She started out working two full-time jobs [...]

Snapchef Leadership in the Foodservice & Hospitality Industry

It’s been a busy year so far at Snapchef and we continue to be engaged in leadership and support of the foodservice and hospitality industry as we ramp up to our 20th Anniversary kickoff at New England Food Show! Empowering the Next Generation of Culinary Professionals Snapchef was a proud sponsor and judge of the [...]

Snapchef Announces Plans for 100 New jobs in Rhode Island

Photo Credit Rhode Island Governor's Office Snapchef Announces Plans for 100 new jobs in Rhode Island Culinary Staffing Leader Plans to Hire Immediately Providence – October, 20, 2021— Snapchef, the leading culinary training and staffing company in New England announced the expansion of its office in Rhode Island with the hiring of 100 [...]

MassLive Covers Snapchef’s New Fast Track Online Training

MassLive covered our partnership with leading culinary school Rouxbe and the recent launch of our online Fast Track training program. We're thrilled to see the momentum of the program out of the gate and a special thanks to Michael Bonner for picking up the story and sharing it with the MassLive audience. If you [...]

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