Inaugural Class of Rhode Island Snapchefs Graduate in Woonsocket
After a 4-week Program, Students Are on Track for Long Term Culinary Success (Woonsocket)Today, Snapchef, New England’s premiere culinary placement and training agency graduated seven individuals from their pilot program in partnership with Community Care Alliance. This culinary training and career development program connect northern Rhode Island youth and young adults to careers in the culinary industry. During this 4-week program students gained the knowledge and skills needed to enter the culinary industry through Snapchef’s industry-leading Fast Track Culinary training curriculum. Through a hands-on approach students executed several recipes including Gloucester Fresh Fish Cakes and Toasted Pearl Couscous Salad. Once [...]
Snapchef Launches First Phase Expansion In Springfield
Culinary Staffing Leader Plans to Hire Immediately Springfield – April 10, 2017— Snapchef, the leading culinary training and staffing company in New England, announced that it has opened its first office in the City of Springfield. The office, located at 174 Worthington Street, will serve as an administrative and hiring center for Snapchef culinary professionals and represents Snapchef’s initial expansion into Western New England. Snapchef expects to leverage this initial expansion to Springfield to spur hiring plans in the region and build new culinary partnerships. The growing culinary business selected the downtown Springfield location for its proximity to the region’s [...]
Snapchef Partners with Community Care Alliance
Providing Fast Track Culinary Curriculum and Career Opportunities for Northern RI Youth and Young Adults Today, Snapchef, New England’s premiere culinary placement and training agency, announced a partnership with Community Care Alliance (CCA) to develop a pilot culinary training and career development program for youth and young adults in Woonsocket, Rhode Island. In this pilot program, Snapchef will train 10 individuals using its industry-leading Fast Track Culinary training curriculum to provide students with the knowledge and skills needed to enter the culinary industry. After the students complete the 4-week culinary training they will receive a Snapchef Certificate and a ServSafe® [...]
Snapchef Women Executives Leading the Way in Business
(Today) Snapchef, the leading culinary training and staffing agency in New England, highlighted its women executives in honor of National Women’s History Month. Snapchef recognized Daniela Snopkowski, CFO and Founder, and Jennifer Danaux, Rhode Island Office Operations Manager. Through their leadership and knowledge of business operations, Snapchef has found the success it has today. The theme of this year’s National Women’s History Month honors trailblazing women in labor and business. According to the 2016 State of Women-Owned Businesses Report, the percentage of women-owned businesses has increased from 9% in 2007 to 45% in 2016. Through various initiatives and programs, Daniela [...]
Snapchef Supporting City of Gloucester to Showcase Sustainable Species at Seafood Expo North America
Continuing its collaboration with the Gloucester Fishermen’s Wives Association, the Gloucester Fisheries Commission and SnapChef, the city of Gloucester will, for a third straight year, be a prominent exhibitor at the annual Seafood Expo North America, North America’s largest seafood exposition. Thousands of buyers and suppliers from around the world attend the annual, three-day exposition to be held at the Boston Convention Center from March 19 – 21, 2017. The city’s strategy once again includes cooking demonstrations on Sunday and Monday featuring the Fishermen’s Wives recipe for fish cakes using sustainable seafood species hake and Pollock, at its booth named [...]
Snapchef Continues Trend Of Innovation With Snapchef Permanently
Foodservice Staffing Industry Leader to Provide Permanent and Executive Placement Service Today, Snapchef, the leading culinary workforce development and staffing agency in New England, announced the launch of a new solution to meet a wider range of foodservice staffing needs. Snapchef Permanently will provide culinary clients permanent placement of culinary kitchen staff of all levels as well as food service executive placement. Snapchef is proud to be launching this innovative service at the New England Food Show, the largest regional trade event showcasing the food service industry. Snapchef is committed to combating the industry’s shrinking labor pool by providing culinary [...]
