Find Work IN A SNAP.
1. Sign Up
Apply to Snapchef below or call us at 844-424- 3343 to get started.
No Training, No Problem – our FREE Fast Track Training Program will enable you to earn while you learn!
2. Pick Your Shifts.
Work Where Want. When You Want. Flexible shifts are at your fingertips with our App.
Work in dynamic environments at corporate cafeterias, hotels & resorts, schools & universities, stadiums, amusement parks and more!
3. Get Paid Weekly!
You work, you get paid. Weekly pay for financial freedom.
It doesn’t stop there, when you’re with Snapchef you’re with family. With our advanced training you can grow and build your dream career with the support of the SnapFam.
Don’t just take our word for it,
Hear from a Snapchef:
Find a wide range of Jobs
Current Openings:
Looking for something else? Discuss your work dreams with our team.
Trusted by:
Flexible shifts at your fingertips.
Find part-time, full-time and per diem opportunities in dynamic work environments including stadiums, catering companies, colleges, hospitals, hotels & more.
DOWNLOAD THE SNAPCHEF APP FOR FREE:
Let’s Get Rolling – Apply Today
*New Employee must work 240 hours within your first 90 days (no weekly hour restrictions)
What’s Cookin’
#HospitalityIsHere Fundraiser
Snapchef is proud to support the “Hospitality is Here” fundraising campaign launched by At Your Service Staffing to celebrate the resilience of the hospitality industry while raising money for those in need as we mark its return. For the past couple weeks, we have been gathering the voices of our colleagues in the industry to share in our excitement for the return of hospitality. Snapchef is matching the $5 donation for video and selfie submissions to support the charity and donations will be split up equally between these nonprofits dedicated to helping hospitality workers in need, the Society For [...]
New Snapchef Commercial
We're so excited to share our new thirty second commercial and bring more workers into the Snapchef family. We've also made joining Snapchef easier than ever, simply click here to learn more & apply. Subscribe to our YouTube Channel to keep up with more updates!
Snapchef Spotlight: Co-Founder and CFO Daniela Snopkowski
Why did you decide to pursue a career in the Hospitality Food Service Industry? When I arrived in the United States, it was not my first intention to work for food service, but I was lucky enough to be hired for a job in a corporate cafeteria. At the same time, I was also hired at Dunkin Donuts. At the corporate cafeteria I started out as cashier and learned quickly how to work/thrive in that environment. They were always shorthanded, and I was eager to learn so I worked about every position there was in the cafeteria - including [...]
